The Clover Club is a classic cocktail that people have loved for a long time. It’s classic because it has a mix of gin, raspberry syrup, lemon juice, and egg white that just works together perfectly. Now, making it a Lavender Clover Club adds a nice touch and makes it an appealing Valentine’s Day treat. We changed things up by using a special lavender raspberry syrup and adding dried lavender on top. The lavender brings a flowery smell and taste that makes the drink feel fancy and fresh. It’s like giving the classic Clover Club a sweet and fragrant upgrade – a delicious twist that makes it even more enjoyable. Cheers to the Lavender Clover Club!

If you are looking for other valentine ideas feel free to check out our page here with the full list!

Lavender Clover Club

how to make a lavender clover club


  • 2 oz gin
  • ½ oz fresh lemon juiced
  • ½ oz lavender raspberry simple syrup
  • 1 egg white
  • lavender, for garnish
  • raspberries, for garnish


In a cocktail shaker, combine all ingredients. Shake without ice vigorously. Add ice and shake until chilled. Strain into a chilled martini glass. Garnish with fresh raspberries and lavender. Cin Cin!

Lavender Clover Club

how to make a lavender raspberry simple syrup

Making lavender raspberry simple syrup is easy and adds a delightful twist to your drinks. Here’s a simple recipe:


  • 1 cup fresh or frozen raspberries
  • 1 cup water
  • 1 cup granulated sugar
  • 2 tablespoons dried lavender buds


  1. In a saucepan, combine raspberries, water, and sugar over medium heat.
  2. Stir the mixture and bring it to a gentle boil, then reduce the heat to low and let it simmer for about 5-7 minutes, mashing the raspberries with a spoon as they soften.
  3. Add the dried lavender buds to the saucepan and continue to simmer for an additional 5 minutes. Stir occasionally to make sure everything combines well.
  4. Remove the saucepan from heat and let the syrup cool to room temperature.
  5. Once cooled, strain the syrup through a fine-mesh sieve or cheesecloth into a jar or bottle, discarding the solids.
  6. Store the lavender raspberry simple syrup in the refrigerator. It can be kept for about 2 weeks.

Now you have a homemade lavender raspberry simple syrup ready to add a touch of floral sweetness to your favorite cocktails!

lavender clover club


Hi there, 
We are Elise and Evan and we're so glad you are here! Cheffing up tasty bites and sips is our love language and we are very happy to share these recipes with you. We both have valuable restaurant experience and have learned a thing or two about making tasty bites and sips. Through Carnelian Cooks we are sharing all of our tips and tricks! Please provide a comment or feedback below on any recipes that you give a try. 

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